POPLHLTH 206 - Life Cycle Nutrition
Faculty
Medical and Health Sciences
Department
Population Health
Points:
15
Available Semesters:
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Course Components
Labs
Tutorials
Lectures
Exam
TBLs
Workshops
Description: Provides students with a general background and introduction to: the New Zealand diet; food preparation and meal patterns; dietary requirements during pregnancy and lactation, childhood and adolescence, lifestyle changes, maturity and ageing.
Prerequisites / Restrictions
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